Expanded Foods II Kit
Expanded Foods II Kit
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Expanded Foods II Kit

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$350.00
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$350.00
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The Expanded Foods test kits go beyond the basics found in the Food/Toxins test kit. The kits include what I like to call “good for you foods”. The kits include duck and quail eggs as chicken egg alternatives.

A detailed breakdown of the cheeses most commonly consumed. Seafood, alternative grains, nuts and seeds, legumes, vegetables, fruits, berries and spices are all included in the two test kits.

The Expanded Foods 1 and 2 test kits are meant to be used together. Because most patients have altered and imbalanced GI microbiomes the list of foods that they are becoming sensitive to is expanding into foods that would normally be considered low antigenic foods. 

Expanded Foods 2 Kit Vials
    • Cauliflower 201
    • Carrot 202
    • Celery 203
    • Cucumber 204
    • Eggplant 205
    • Green Bean 206
    • Green Bell Pepper 207
    • Kale 208
    • Lettuce 209
    • Mushroom 210
    • Onion 211
    • Potato-Red 212
    • Potato-White 213
    • Radish 214
    • Spinach 215
    • Sweet Potato 216
    • Tomato 217
    • Zucchini 218
    • Apple 219
    • Apricot 220
    • Avocado 221
    • Banana 222
    • Blackberry 223
    • Blueberry 224
    • Cantaloupe 225
    • Cherry 226
    • Date 227
    • Grape 228
    • Grapefruit 229
    • Honeydew 230
    • Kiwi 231
    • Lemon 232
    • Lime 233
    • Nectarine 234
    • Orange 235
    • Peach 236
    • Pear 237
    • Pineapple 238
    • Plum 239
    • Pumpkin 240
    • Raspberry 241
    • Squash 242
    • Strawberry 243
    • Tangerine 244
    • Watermelon 245
    • Allspice 246
    • Basil 247
    • Black Pepper 248
    • Cilantro 249
    • Cinnamon 250
    • Cumin 251
    • Garlic 252
    • Mustard 253
    • Nutmeg 254
    • Oregano 255
    • Paprika 256
    • Parsley 257
    • Salt 258
    • Thyme 259
    • Vanilla 260